| | ||
| Family and Consumer Sciences | ||
 |  | | | |
 Mary Wilson
Associate Professor
Nutrition and Foods Dietetics Program Director 
Contact Information
Education:
Ph.D. (dual) Food Science/Environmental Toxicology, Michigan State University B.S. Food Science, University of Kentucky
|
1. Home2. About FCS3. News4. Organizations5. Degree Programs6. Scholarships7. Careers8. Helpful Sites9. Open Positions10. Building Tour11. Burrier Child Development Center12. Faculty and Staff EKU Family and Consumer Sciences 521 Lancaster Avenue 102 Burrier Building Richmond, KY 40475-3102 859-622-3445 |
| © 2008 EKU |
 |
 |
Comments to FCS Web Admin | EO/AA Statement |
 |